Description
Frankfurter
Frankfurter is typical German sausage made both beef and pork, with a very fine texture, it is delicately spiced, filled into a natural casing and smoked. Each has a diameter of 32mm and weigh 60 grams each.
Frankfurter
Typical German sausage both beef and pork a very fine texture delicately spiced and filled into a natural casing. Footlong frankfurters has a weight of 150gr.
Diameter of 32mm and the weight is 60gr each, smoked.
Frankfurter is typical German sausage made both beef and pork, with a very fine texture, it is delicately spiced, filled into a natural casing and smoked. Each has a diameter of 32mm and weigh 60 grams each.