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Salami

Pepper Salami Medium, Smoked.

Bold and aromatic with green peppercorns throughout — coarsely textured, smoked and cured for a lively peppery kick.

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Bulk WholeBulk Whole Pepper Salami Medium, Smoked

Bulk Whole Pepper Salami Medium, Smoked

Average weight 1kg

FoodserviceCatering Sliced Pepper Salami Medium, Smoked

Catering Sliced Pepper Salami Medium, Smoked

1kg vacuum packed

Minimum 55% Pork Minimum 35% Beef Green Peppercorns HACCP FacilityDownload Product List PDF →

Ingredients

Pork (minimum 55%), Beef (minimum 35%), Salt, Spices (Irradiated, Pepper: minimum 1%), Dextrose, Spice Extracts, Starter Culture, Preservatives and Curing Agents: Sodium Nitrite, Sodium Nitrate, Colouring.

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.

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